June 13, 2004
By: Rosalynn Palsenberg
Website: http://www.1st-in-babies.com
Growing Babies – Babies Who Grow Faster Are At Greater Risk Of Heart Disease And Stroke In Adult Life
Medical Research Council and Institute of Child Health scientists say that babies who grow fast are at greater risk of heart disease and stroke in later life. Because breast-fed babies grow less rapidly than those fed formula milk, the work strongly reinforces the message that breast feeding is best.
The conclusions are drawn from the extensive studies carried out by the team over the last 20 years into high blood pressure, obesity, diabetes and now cholesterol. The researchers’ full conclusions are laid out in a viewpoint article published today in The Lancet, along with their research paper on cholesterol and cardiovascular disease which completes the overall picture.
Prompted by evidence in animals, Dr Atul Singhal and Professor Alan Lucas, conducted unique randomised trials to determine the long-term health effects of early nutrition in humans.
They compared the health of adolescents who were fed as babies on breast milk with babies who were fed on formulas of varying nutritional value. The results showed that, irrespective of the baby’s weight when it was born, the faster the growth, the greater the risk of heart disease and stroke in adult life.
They found that rapid growth early in life, promoted by nutrient enriched diets, programmed the babies’ biology, making them prone to certain health conditions which increased their risk of heart disease and stroke in later life. These conditions include obesity, high blood pressure, high cholesterol and tendency to diabetes.
Because the size of the effect was so large, the scientists conclude that rapid growth early in life is one of the most important, but potentially controllable, influences on adult health.
Lead scientist, Professor Alan Lucas, Director of the MRC’s Childhood Nutrition Research Centre, said a number of recent theories about the importance of early life for later health have been based on observations. But randomised clinical trials are the best way to provide proof and determine the best health practices.
Using the latter approach we assigned babies to different diets and then followed them into adult life. Such studies had not been done before and have taken us over 20 years.
Now that the results have come through they have greatly changed our understanding of the importance of early nutrition and growth for long-term health.
The evidence is very strong and supports a clear message. Slower growth as a baby reduces the risk of heart disease and stroke in adult life and the best way to achieve this is to breastfeed.
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The Author:
Rosalynn Palsenberg is a successful author and regular contributor to http://www.1st-in-babies.com.
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